Taste the Terroir of These Unique Italian Pastas

The importance of “terroir” isn’t just for wines. it can apply to foods, too. Monograno Felicetti offer us a look at how it comes into play in their distinctive line of pastas, by serving us two recipes, and wine pairings to complement the terroir-enhanced flavors of their noodles.

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2014 Mark West Black Pinot Noir Has Your Valentine’s Day Entrée and Dessert Covered

A bottle of 2014 Mark West Black Pinot Noir hailing from California’s Monterey County arrived at our door a few nights ago, getting here in a fashion most serendipitous, just in time for Valentine’s Day.

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