It’s characterized by its richness and versatility. It tastes best when it’s made with fresh ingredients. Every cook has theirRead more
The opportunity to sample and review this trio of 2016 rosé wines from France and Italy felt like the perfect offering of an auspicious welcome to the next several months of sunny warmth.Read more
When it comes to wine tasting, nothing can beat a visit to a region renowned for its culinary pleasures, such as Bologna, Italy.Read more
The importance of “terroir” isn’t just for wines. it can apply to foods, too. Monograno Felicetti offer us a look at how it comes into play in their distinctive line of pastas, by serving us two recipes, and wine pairings to complement the terroir-enhanced flavors of their noodles.Read more
Contributed by Stephan Essex
These days Italian wine is becoming increasingly popular outside the country. So what should you be looking for when purchasing a bottle of Italian wine?
Select Italy and its partner wineries introduce a collection of videos to creatively share the wines, their cultures, and the Italian language through correct pronunciation of Italian wines and territories.Read more
These three recipes, all featuring Italian herbal liqueur Amaro Lucano, are certain to enliven your Easter meal.Read more