Product Review: NAR Gourmet

NAR Gourmet’s solitary mission since 2007 has been to share the richness of handcrafted Turkish foods and ingredients with the world. Earlier this year, it debuted a U.S. line of olive oils, vinegars, preserves, spices, and more, and I was invited to sample and review a number of products from that U.S. debut line.

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CA’s Popular Thomas Hill Organics Bistro Now Has A Wine Lounge

Central Coast eatery Thomas Hill Organics Bistro is now Thomas Hill Organics Market Bistro and Wine Lounge. After expanding into an adjacent space, the establishment is open for business with a new and comprehensive wine and beer list, featuring wines by the glass or in 1-oz. tasting size for guests wishing to experience a wide array of samplings.

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Product Review: Dave’s Gourmet Pasta Sauces

Not long ago Dave’s Gourmet Specialty Foods kindly sent me three samples of its gourmet pasta sauce. I received its Butternut Squash Pasta Sauce, its Organic Red Heirloom Pasta Sauce, and its Wild Mushroom Paste Sauce. Characterized by original flavor combinations that were sometimes surprising on first touching the palate but always pleasantly so, they’re a great way to save some time in the kitchen while making meals others will love.

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